Easy Summer Pudding Recipe with Red Berry Swirl

Summary

• Ingredients
• Instructions
• Tips and Variations
• CHEF’s Tips

Ingredients

For the Pudding:

• 1 can condensed milk
• The same amount of whole milk (use the condensed milk can as a measure)
• 3 whole eggs
• 1 teaspoon vanilla extract (optional)

For the Red Berry Swirl:

• 2 cups fresh or frozen red berries (strawberry, raspberry, blackberry)
• 1/2 cup sugar
• 1/4 cup water
• Juice of 1/2 lemon

Instructions

1. Prepare the Swirl: In a saucepan, combine the red berries, sugar, and water. Cook over medium heat, stirring occasionally, until the berries break down and the swirl thickens slightly (about 10-15 minutes). Add the lemon juice and mix. Let it cool.
2. Prepare the Pudding: Preheat the oven to 180°C (350°F).
3. In a blender, combine the condensed milk, whole milk, eggs, and vanilla (if using). Blend for 2-3 minutes until smooth.
4. Grease a pudding mold (with a center hole) with butter and pour the red berry swirl into the bottom of the mold.
5. Pour the pudding mixture over the swirl in the mold.
6. Cover the mold with aluminum foil and bake in a water bath for about 50-60 minutes, or until the pudding is firm. To check, insert a toothpick: if it comes out clean, it’s ready.
7. Remove from the oven, let it cool completely, and refrigerate for at least 4 hours before unmolding.
8. To unmold, run a knife around the edges of the mold and invert onto a serving plate. Serve chilled. This summer pudding is perfect for your family.

Tips and Variations

• Swirl: If you prefer, use other fruits for the swirl, such as passion fruit or mango.
• Lactose-free: Use lactose-free condensed milk and milk for an adapted version.
• Texture: For a creamier pudding, add 1 extra egg yolk to the recipe.
• White Chocolate Summer Pudding: Add 100g of melted white chocolate to the pudding batter for a special flavor.

CHEF’s Tips

The secret to a good pudding lies in patience and water bath preparation, which ensures even cooking and a velvety texture. The red berry swirl, besides adding a delicious and refreshing flavor, also contributes to the dish’s beauty. For a perfect swirl, use fresh, high-quality fruits, and don’t overcook them to preserve their freshness. Try adding a hint of orange liqueur to the swirl for an even more sophisticated flavor. Serve this summer pudding well chilled, and it will be the highlight of your meal. Prepare this delicious summer pudding and surprise everyone. The summer pudding dessert is synonymous with joy and flavor!